Desserts » Oriental Desserts : Baked apples with dried fruits

Baked apples with dried fruits

Cuisine : Egyptain

Time Of Preparation : 30 Minutes
Time Of Cooking : 30 Minutes
Serving : 8 Persons

* Ingredients

1/3 cup Lemon Juice
50 g Butter
3 tbsp Cinnamon
2/3 cup Sugar
1/2 cup Raisins
1 cup Apricots - dried
8 Apples - yellow, medium size
1 cup Prune

* Directions

1.Cut apricots and prunes into medium pieces. Mix sugar and cinnamon in a small bowl and stir well.
2.Peel apples and leave them whole. Core apples using apple corer. Brush well apples from outside and inside cores with lemon juice.
3.Butter a baking dish and arrange apples in a standing position in it. Put 1 tsp of sugar mix inside the core of each apple. Sprinkle remaining sugar mix over dish.
4.Scatter raisins, prunes and dried apricots around apples in baking dish. Cut butter into thin squares and arrange on surface of dish.
5.Heat oven to 180-200 C. Put baking dish in oven until apples become golden and brush apples occasionally with juice in the dish from baking apples. Serve immediately.
<< DONE >>