Avocado cocktail
Cuisine : FrenchTime Of Preparation : 15 Minutes
Time Of Cooking : 0 Minutes
Serving : 4 Persons
* Ingredients
2 Avocado - large size
1 tbsp Lemon Juice
1 can Tuna Fish
4 Black Olives
4 tbsp Mayonnaise
Salt and Pepper
* Directions
1.Cut avocados in two pieces and remove seeds.
2.With a brush cover the insides of each avocado piece with a layer of mayonnaise.
3.Drain tuna and season with lemon, salt and pepper, then stuff each avocado with 1 tbsp of tuna mixture.
4.Using a cooking syringe decorate avocados with mayonnaise and olives
<< DONE >> .
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