Cuisine : International
Time Of Preparation : 20 Minutes
Time Of Cooking : 10 Minutes
Serving : 5 Persons
Diet recipes : Low Fat
* Ingredients
1 kg Shrimp - medium size
1 Egg - beaten
2 tsp Garlic
3 tbsp Lemon Juice
Sunflower Oil Slite - for deep-frying
1-2 tsp Cumin
3/4 cup Flour
1/2 cup Breadcrumbs Rich Bake
Salt and Pepper
* Directions
1.Wash shrimp well and drain. Marinate shrimp with garlic, lemon juice, cumin, salt and pepper. Leave to marinate for 1-2 hours.
2.Put flour in a bowl, put breadcrumbs in another bowl, and put beaten egg in a third bowl.
3.Dip each shrimp in flour mixture, then in beaten egg, then in breadcrumbs
4.In a medium skillet heat oil over high heat. Deep-fry shrimp until golden. Drain on kitchen paper. Serve immediately.
<< DONE >>
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